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COW Test

by IDBiotech, 17 August 2015

SRID test for the quantification of adulteration of goat’s and sheep’s milks with cow milk.

The kit contains 25 IDRing plates and calibration set (10, 5, 2, 1 and 0.5% of fraud).

Each plate allows to perform 10 analyzes (calibrators included).

This test kit is available on the STARTER Kit format.

Detection limit: 0.5% of cow’s milk.

  • Storage temperature: + 2° C to +8° C
  • Precautions: Do not freeze
  • Detection limit: 0.5% of cow’s milk
  • Shelflife: 10 months from date of manufacture
  • Application: Raw milk – Fresh cheese

 

IDRing plates VBR

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