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CHICKEN OVALBUMIN TEST

SRID kit for the quantitative determination of Chicken ovalbumin.

  The kit contains 25 IDRing plates, a calibration set (4 standards) and dilution buffer for samples. Each plate allows to analyse 10 samples (standards included).

  • Storage temperature: + 2° C to +8° C
  • Precautions: Do not freeze
  • Detection limit: 1ppm (1μg / ml)
  • Shelflife: 10 months from date of manufacture
  • Application: Egg, allergen patch, food matrices, biotechnology, pharmacy.

IDBiotech, 17 August 2015

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